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Williams Direct Dryers™ Develops Dryers for the Food Processing & Production Industry; Food Grade Dryers

Williams Direct Dryers™ Develops Dryers for the Food Processing & Production Industry; Food Grade Dryers
Williams Direct Dryers™ manufactures dryers for various industry sectors from the ski to the mining industry. WDD now offers drying solutions for the food processing and food production industry. Williams Direct Dryers identified the need to safely eliminate cross contamination of bacteria. They delivered it, with their latest drying system line; Food Safety Dryers Line.
Currently the following food processing industries use Williams Direct Dryers™ Food Grade Dryers
  • Fish processing plants
  • Cheese processing plants
  • Vegetable processors plants
  • Nut processing plants
The Williams Direct Dryers™ Food Grade Line was engineered specifically for the Food Processing & Food Production Industry. Every part of The Williams Food Grade Line has been, especially thought through with careful and thorough consideration. WDD anticipated the everyday usage of these built-tough machines.
Made of stainless steel
WDD implemented the use of stainless steel as part of their new Food Grade Drying System Line as it is corrosion-resistant, rust-resistant and stain-resistant when exposed to water. Steel grade used: SAE 304 stainless steel. Comparatively, not very electrically or thermally conductive, and is non-magnetic. In relation to regular steel, it has a higher corrosion resistance. WDD decided SAE 304 stainless steel would be the most suitable.
Wash down safe
WDD Food Grade Drying Systems are designed with being wash down friendly in mind. Electrical components are located at or close to top of dryer which doesn’t interfere with the wash down process. The Williams Food Grade line allows for interior/exterior self-draining. Excess water easily flows out of designated drains.
Offers stable air flow to ensure complete drying
WDD Dryers offers stable air flow to ensure complete drying. This makes certain, boots are not damaged by inconsistent temperatures. If boots are exposed to high heat, materials will break down therefore causing damage. In turn, this increases the lifespan of footwear.
Helps achieve the highest food safety standards
Minimize the risk of bacteria entering the food chain by utilizing the Williams Food Grade Drying System. Establishes the standard in bacteria control; eliminates the potential source of harmful bacteria such as L. monocytogenes. (Listeria monocytogenes)
Fulfills plant sanitation responsibilities
As with any plant sanitation operating plan, there are procedures in place to promote a healthy working environment. WDD provides boot sanitation for the food processing plant worker. Helps sustain a level of comfort for the plant worker.
Food Grade Dryers is implemented  with Direct Drying Technology™ Benefits:
⁃ Designed to deliver warmed air at 10-15F/6-8C above room temperature
⁃ Balances the need for warmth without the prospect of over heating fabric
⁃ Safely dry all types of natural and synthetic fabrics
– Removes harmful bacteria which leads to illness or cause death
⁃ Eliminates odor causing bacteria
Williams Direct Dryers serves many industries worldwide. If you’d like to inquire about the Williams Direct Drying™ Food Grade Dryers – contact us by phone 1.866.534.4696
We’re here help you find the right drying solution for your drying needs.